Description

The exclusive bioresonance hair sample sensitivity test on 975 different food and non-food items, as well as nutritional items and metals.

We are all aware of how everything we eat and drink contains a certain amount of metal contamination. We have also been made aware that items such as mercury fillings may be causing contamination in our bodies. It is not a question of whether we have these metals in our bodies, but the issue is whether we have a large amount that may be having an effect on our daily life, our health and well-being

We have received almost daily requests for some kind of metals test and our research team have been trying to develop a test that is both affordable and effective.

The process is similar to that of the intolerance test in that all the information is taken from your hair sample and is simple and non-invasive.

The Test: This is a test which covers 400 food items and 325 non-food items in one easy-to-understand report. You or your client will receive a comprehensive guide for helping eliminate possible sensitivity items from the diet. PLUS, these test also include an exclusive nutrition and metals toxicity test. This test gives a full-body analysis of potential imbalances detected.

The metals we test and where they are most commonly found.

Aluminium (Al)

This is the third most common metal on earth and one of the most toxic. It has incredibly low density and is able to resist corrosion. It is soft, durable and lightweight and is silver/dull grey.

It is commonly found in most water (except filtered and bottled). Very low levels can be found in plants, cereals, fruits and vegetables due to high concentrations in the ground, however there is none found in herbs, spices and teas. It is quite common in doughs and processed cheese.

It is common in everyday items like transport, household products, packaging and lighting. It is used in some antiperspirants and many over the counter medications contain quite high levels of aluminium.

Symptoms of aluminium toxicity can include memory loss, learning difficulty, loss of coordination, disorientation, mental confusion, disturbed sleep, colic, heartburn, flatulence, and headaches. Studies are still continuing about its possible link with Alzheimers.

Antimony (Sb)

This is a shiny grey metal and is extremely flame retardant. It is often used in cosmetics, army supplies and in cables.

Symptoms of antimony poisoning can cause headaches, nausea, dizziness and depression. Large doses cause vomiting, diarrhoea, abdominal discomfort and tingling of the extremities.

Arsenic (As)

Arsenic appears in many minerals and is a metallic grey colour in its raw form. It is used in pesticides, wood products, and is notoriously poisonous.

Symptoms of arsenic poisoning can cause headaches, confusion, severe diarrhoea and drowsiness. In intense exposure;i can cause death.

Beryllium (Be)

This is a divalent element which naturally occurs when used in combination with other elements in minerals. It has a high melting point and a higher elasticity than steel. It is commonly found in x-ray machines, vehicle electronics and also used in aircraft, missiles, spacecraft and satellites.

Symptoms of beryllium toxicity include conjunctivitis, skin irritation, skin ulcers, nausea, cough, shortness of breath, sore throat, eye irritation and in severe cases pneumonia.

Bismuth (Bi)

This is a brittle metal with a silvery white colour when fresh, but gains a pink tinge due to oxidation. It is also slightly radioactive. Bismuth has a low toxity and is found in cosmetics and pharmaceuticals including Pepto-Bismol.

Symptoms of bismuth toxicity include confusion, decreased appetite, weight loss, weakness, joint pain, skin rash, tremors, diarrhoea and staining on gums.

Cadmium (Cd)

A very similar metal to zinc and mercury. It is slightly blue/white in colour.

It is commonly found in batteries (mainly rechargeable), electroplating, televisions and paints. There are also large quantities found in food products such as spinach, potatoes, shellfish and offal. It is one of the most toxic ingredients in cigarettes.

Symptoms of cadmium toxicity include fatigue, headaches, vomiting, anaemia and in more severe cases kidney dysfunction and emphysema.

Chromium (Cr)

Chromium is a steely-grey hard metal with a high melting point. It is mostly used to harden steel and other services to resist corrosion.

All chromium compounds may cause dermatitis and some may cause occupational asthma. They can also cause chrome ulcers which form little holes in the skin.

Cobalt (Co)

It is produced by reductive smelting and is silver/grey on colour. It used to be used as a blue pigment for jewellery but had to be stopped due to the amount of reactions it caused. It can commonly be found in lithium batteries and electroplating.

Symptoms of cobalt toxicity include gastro issues, tinnitus and respiratory diseases.

Copper (Cu)

It is soft and malleable and red/orange in colour. It is a great conductor of heat and electricity. It is often found in many household fittings including electrical wiring, roofing and plumbing.

Symptoms of copper toxicity include headaches, insomnia, fatigue, depression, learning difficulties and skin rashes.

Dental Amalgam

This is an alloy consisting of mercury (50%), silver (22-32% ), tin (14%), copper (8%), and other trace metals. It is used due to its low cost, ease of application, strength and durability.

Symptoms include various chronic breathing disorders, compromised cognitive functions, extreme changes in mood, hallucinations and depression.

Gold (Au)

This is a very dense metal, shiny and a bright yellow colour. It is often found in jewellery but it is also edible and is used in some foods and drinks.

Symptoms of gold toxicity include headaches, vomiting, dermatitis, jaundice and pneumonitis.

Lead (Pb)

It is a soft malleable metal and is dull grey in colour. It is found in paint, ink, batteries, soldering, car fuel and is common in many plants. It is used in many weapons and also in the manufacturing of cars.

Symptoms of lead toxicity includes headache, abdominal pain, kidney failure, memory loss and many aspects of weakness and pain especially of the extremities.

Magnesium (Mg)

This is a alkaline earth metal and is the forth most common element. It is soluble in water. It is used in fireworks, photographic light bulbs and is often added to missile fuel.

The main symptoms are diarrhoea and nausea.

Manganese (Mn)

It is often combined with iron and is most commonly used in stainless steels. It can be used to combat rust and corrosion in other metals. It is commonly found in coins as well as in most stainless steel and rust preventative products.

Manganese is important to the body and only high exposure is normally an issue for people. Symptoms of Manganese toxicity includes anemia, tremors and stiff muscles.

Mercury (Hg)

It is the only metal that is liquid at room temperature, it is silver in colour. Mercury can be found in many electrical outlets around the home. It is also found in some household medicines and can still be used in some dental fillings. It is present in neon signs and even used in mascara. It can be found in many seafoods and some fresh water fish.

Symptoms of mercury toxicity are far and wide as it can affect any area of the body. It can affect the nervous system, the gastro area, the head and neck and even the cardio-vascular system.

Molybdenum (Mo)

It gets its name from the Greek word for lead, as the two were often confused. It is extremely hard and metallic in colour. The main use of molybdenum is in the commercial and industrial industries where it plays a large role in manufacturing.

Symptoms can include itchy eyes and coughing, but in chronic exposure it may cause anorexia, diarrhoea and extreme joint pain.

Nickel (Ni)

It is hard and ductile and reactive with oxygen. It is silver/white in colour often with a golden tinge.

It is used in many coins and also is often used to make magnets. It is present in some foods including bananas. It is another of the main toxic ingredients in tobacco products. Symptoms of nickel toxicity include skin rash, nausea, headaches, vomiting, chest pain, weakness and coughing.

Palladium (Pt)

It is a rare metal and is silver/white in colour. It has many uses including jewellery, dentistry, watches, blood sugar strips and in many aircraft and medical products.

Symptoms of Palladium toxicity include extreme tiredness confusion, sore throat, migraines, blisters on the body, pain in the teeth and jaw and impairment of the immune system.

Silver (Ag)

It has the highest electrical conductivity of any element and is soft with a silver/white colour. It is commonly used in jewellery and can be mixed with mercury and used in fillings. It is used in many photography products and is still used in many household medicinal products.

Symptoms of silver toxicity includes headaches, severe joint pain, fatigue, skin irritation, heart palpitations and increased levels of mucus.

Strontium (Sr)

This yellowish metallic element is highly reactive. It is named after Strontian, a village in Scotland where it was first discovered. It is used in cathode ray tubes.

Symptoms begin with a skin rash and progresses to violent flu-like symptoms and an increased white blood cell count. The organs of the liver, kidneys and lungs can be severely damaged if exposure continues.

Tin (Sn)

It is often classed as a poor metal and is used to coat other metals to prevent corrosion it is silver in colour. It is mainly used in soldering with 52% of all tin being used in this way. It is also used as a coating and in food preservation. It is found in many industrial produced fruit juices.

Symptoms of tin toxicity includes cramps, vomiting, diarrhoea, headaches, chills and many gastro issues.

Titanium (Ti)

It is a very strong element and is known for its corrosion resistance including against sea water.

It is found in most living things including rocks, water and soil. It is used in aircraft, spacecraft and missiles. It is also used in the manufacture of cars, bikes, sports equipment and even spectacles. It is sometimes used in jewellery and medical procedures. It is now being used in dentistry as a teeth replacement product.

Symptoms of titanium toxicity includes eye irritation and eye issues, skin pain, sore throats, vomiting, mouth and nose irritations and shortness of breath.

Vanadium (V)

This is a hard silvery grey metal. It is very rarely found on its own as it is chemically combined in nature. It is corrosion resistant. It is used in nuclear applications, rust-resistant springs and high speed tools.

Symptoms can include fever, chills, headache, cough, anorexia or ear infection.

Zinc (Zn)

Zinc (sometimes known as spelter) is used in paints, rubber production, in photocopying and as a wood preservative. It is also used in televisions and x-rays.

Symptoms include burning sensation, chills, convulsions, rash, shortness of breath and vomiting.

What else is tested?

NON FOOD ITEMS

Alder (Alnus glutinosa)
Ampicilloyl
Anisakis
Apple Tree
Artemisia Salina
Ascaris
Ash (Fraxinus excelsior)
Aspen (Populus tremula)
Aspergillus Fumigatus
Aspergillus Niger
Aster
Barley (Hordeum vulgare)
Bee
Beech (Fagus silvatica)
Bermuda grass
Birch
Blackberry bush
Buckwheat
Buttercup (Ranunculus spp.)
Calluna
Canaries
Cats
Chamomile (Matricaria chamomilla)
Cherry tree
Chile Pine (Monkey Puzzle)
Chrysanthemum (C. morifolium)
Clover (Triofolium spp.)
Colonial bent grass (Agrostis tenuis)
Cotton
Currant bush
Dahlia (Dahlia hybrida)
Dandelion (Taraxum duplidens)
Deer Epithelium
Dogs

Duck
Duck feathers
Duck, wild
Dust
E 999 Quillaja extract
Foaming agent
Elder (Sambucus nigra)
Elm (Ulmus glabra)
European beech
European lime (Tilia europea)
False acacia (Robinia pseudacacia)
Fireweed/Great willow herb (Epilobium angustifolium)
Fox Epithelium
Glaskraut (Parietaria judaica)
Goldenrod (Solidago virgaurea)
Goose feathers
Guinea pigs
Hamsters
Hawthorn (Crataegus spp.)
Hazel (Corylus avellana)
Hop (Humulus lupulus)
Hornbeam (Carpinus betulus)
Horse Bot Fly
Horse chestnut (Aesculus hippocastanum)
Horses
House Dust Mite
Hyacinth (Endymion non scriptus)
Jacaranda Tree
Japanese Cedar
Japanese Millet
Jasmine (Philadelphus spp.)
Laburnum (Laburnum anagyroides)

Larch
Latex
Leather
Lilac (Syringa vulgaris)
Linden Tree
Lupine (Lupinus polyphyllus)
Lycra
Mangrove
Marguerite (Leucanthemum vulgare)
Melde (Artiplex spp.)
Mice
Misteltoe
Mosquito
Moth
Mouse Urine Proteins
Mulberry
Narcissus (Narcissus spp.)
New Belgian Aster
Nylon
Oak (Quercus robur)
Oats (Avena sativa)
Parrot Feathers
Peanut plant
Pear tree
Penicillioyl
Perennial ryegrass (Lolium perenne)
Pigeon Droppings
Pigeons
Pigweed (Chenopodium album)
Pine (Pinus spp.)
Pine, Scottish (Pinus sylvestris)
Plane tree (Platanus acerifolia)
Poplar (Populus spp.)

Primrose (Primulus)
Rabbits
Ragweed (Ambrosia elatior)
Rape (Brassica napus)
Rats
Rose (Rosa spp.)
Rubber
Rubber Tree
Rye
Scotch heather (Calluna vulgaris)
Sheep’s wool
Spelt
Spruce (Picea abies)
Stinging nettle (Urtica dioica)
Storage Mite
Strawberry
Tall oat grass (Arrhenaterium elatius)
Tansy ragwort (Senecio jacobaea)
Timothy grass (Phleum pratense)
Tulip
Velvet
Wallflower (Cheiranthus cheiri)
Walnut tree
Wasp
Wheat (Triticum aestivum)
Wild oat (Avena fatua)
Willow
Wool
Wormwood (Artemisia absinthium)

FOOD ITEMS

Acai Berry
Acetic acid
Aji Pepper
A-Lactalbumin
Ale
Almond
Almond milk
Aloe
Amaranth
Anchovy
Aniseed
Apple juice
Apples (Cooked)
Apricots
Aquafaba
Arrowroot
Artichoke
Asparagus
Aubergine
Avocado
Bacon
Banana
Barley
Barley grass
Basil
Bay Leaf
Beans (broad)
Beans (green)
Beans, lima
Beansprouts
Beef
Beef Jerky
Beer
Beets (beetroot)
Bell Pepper (green)
Bell Pepper (red)
Bilberries
Bilberries (Raw)
Black Beans
Black eyed peas
Blackberries (Cooked)
B-Lactoglobulin
Blueberries
Blueberry
Boiled Milk
Braeburn apple
Brazil nut
Bread – baguette
Bread – Rye
Bread, white bread
Broccoli
Brown bread
Brussel Sprouts
Buckwheat
Bulgar wheat
Butter
Butter (salted)
Butter lettuce
Buttermilk
Butternut
Button Mushroom
Cabbage – Green
Cabbage – Red
Cabbage – White
Camomile Tea
Canola oil
Cantaloupe
Capsicum (green)
Capsicum (red)
Capsicum (yellow)
Carambola
Star fruit
Caraway
Cardamom
Carrot
Cashew nut
Cassava
Cauliflower
Cayenne Pepper
Celery
Champagne
Cheddar
Cherries
Chestnut
Chestnut Mushroom
Chia seed
Chicken
Chicken, capon
Chickpea
Chicory Lettuce
Chimichurri Sauce
Chlorella
Cilantro
Cinnamon
Clams
Clove
Cocoa
Coconut
Coconut milk
Coconut oil
Coconut Water
Cod
Cod liver oil
Coffee (black)
Coffee substitute made from barley
Cola
Common Mussel
Condensed milk
Condensed milk (sweet)
Coriander
Corn
Cornflakes
Cornflour
Cornstarch
Cow’s Milk

Crab
Cranberry juice
Crayfish
Cream
Cream Cheese
Cress
Cucumber
Cumin
Currants (red & black)
Dates
Douban Jiang
Dry Roasted Peanuts
Duck
E 100 Curcumin
E 101 Riboflavin
E 102 Tartrazine
E 104 Quinoline yellow
E 120 Cochineal, carminic acid, carmine
E 122 Carmoisine
E 123 Amaranth
E 128 Rot 2 G
E 132 Indigo Carmine
E 133 Brilliant blue FCF
E 140 Chlorophylls and chlorophyllins
E 142 Green
E 150 b Sulphite lye Caramel
E 150 Caramel
E 153 Vegetable carbon
E 155 Brown
E 160 a Carotene (mixed carotene, Beta-Carotene)
E 160 Lycopene
E 161 b Lutein
E 162 Beetroot red (betanin)
E 163 Anthocyanins
E 170 Calcium carbonate
E 171 Titanium dioxide
E 173 Aluminium
E 180 Lithol rubine
E 200 Sorbic acid
E 210 Benzoic acid
E 211 Sodium benzoate, benzoic acid
E 213 Calcium benzoate, benzoic acid
E 261 Potassium acetate, salt of acetic acid
E 270 Lactic acid
E 296 Malic acid
E 297 Fumaric acid
E 301 Sodium L-ascorbate (Ascorbic acid)
E 302 Calcium L-ascorbate (Ascorbic acid)
E 310 Propyl gallate (Gallate)
E 325 Sodium lactate (salts from lactic acid)
E 326 Potassium lactate (salts from lactic acid)
E 327 Calcium lactate (salts from lactic acid)
E 330 Citric acid
E 331 Monosodium citrate, Disodium, Trisodium.
E 334 tartaric acid (L+), tartaric acid
E 338 Orthophosphoric acid, Phosphoric acid
E 352 Calcium malate
E 355 Adipic acid
E 380 Triammonium citrate (salts from citric acid)
E 403 Ammonium alginate, Alginate
E 404 Calcium alginate, Alginate
E 405 Propylene glycol alginate, Alginate
E 406 Agar
E 412 Guar gum
E 414 Gum arabic
E 415 Xanthan gum
E 422 Glycerine
E 440 Pectin, amidated pectin
E 452 Polyphosphate
E 460 Cellulose, microcrystalline cellulose, cellulose powder
E 479 Thermo-oxidised soya oil
E 620 Glutamic acid
E 622 Monopotassium glutamate, Potassium glutamate
E 901 Bees wax, white and yellow
E 902 Candelilla wax
E 903 Carnauba wax
E 904 Shellac
E 927 Carbanide
E 941 Nitrogen
E 950 Acesulfame K, Acesulfame
E 951 Aspartame
E 952 Cyclamate, Cyclohexane sulphamide acid
E 953 Isomalt
E 954 Saccharin
E 965 Maltite, Maltite syrup
E 966 Lactite
E 967 Xylitol
Earl Grey Tea
Edamame beans

Eel
Egg
Egg white
Egg yolk
Endive
Escarole lettuce
Evaporated milk
Farro
Fennel Fresh
Fermented Black Beans
Fig
Fish (general, fresh water)
Fish (general, salt water)
Fish Sauce
Five Spice
Flaxseed
Freekeh
Fuji Apple
Gala Apple
Galia Melon
Garlic
Gin
Ginger
Gluten
Goat
Goat’s Milk
Golden Delicious apple
Goose
Gooseberries
Gooseberries (Chinese)
Granary Bread
Granny Smith apple
Grapefruit (Yellow)
Grapes (red)
Grapes (white)
Guava
Halibut
Hare
Hazelnuts
Hemp Milk
Hemp seed
Herring
Herring (red)
Honeydew melon
Hops
Horse
Horse radish
Iceberg lettuce
Jasmine Tea
Jazz apple
Kale
Kamut
Kiwis
Kohl Rabi
Lactose
Lager
Lamb
Lamb’s liver
Leek
Lemonade
Lemons
Lentils
Lime
Lobster
Lychee
Macadamia Nuts
Mackerel
Maize
Maize flour
Mango
Marshmallow Tea
Milk
Milk (sour)
Milk Chocolate
Millet
Mint (Fresh)
Miso
Monosodium Glutamate
Mozzerella
Mushrooms
Mustard
Mustard (green)
Mutton
Nectarines
Noodles
Nutmeg
Nutritional yeast (Nooch)
Oat milk
Oats (porridge)
Okra
Olive Oil
Olives (black)
Olives (green)
Onion
Oolong tea
Orange juice
Oranges
Ovaltine
Ox liver
Oyster
Oyster Mushroom
Oyster sauce
Pak Choi
Papaya
Paprika
Parmesan
Parsley
Passionfruit
Peaches
Peanut Oil
Peanuts
Pears
Peas
Peas (field)
Pecan nuts
Pepper (black)

Peppermint oil
Pig’s liver
Pine Nut
Pineapple
Pineapple juice
Pink Lady apple
Pisco
Plaice
Plantain
Plums, damsons
Pomegranate juice
Pomegranates
Poppy Seed
Pork
Pork sausages
Portobello Mushroom
Potassium
Potatoes
Prawns
Pringles
Prosecco
Prunes
Pumpkin
Pumpkin Seed
Quince
Quinoa
Rabbit
Radish
Raisins
Raspberries
Red Kidney Bean
Red Leicester
Red Wine
Rice – Brown
Rice – white
Rice milk
Rice vinegar
Rocket (Arugula)
Roe-deer
Romaine lettuce
Rooibos tea
Rosemary
Rum
Runner beans
Rye
Sage
Sake
Salmon
Salt
Sambuca
Sardine
Sesame Oil
Sesame Seed
Shaoxing Wine
Sheep’s Milk
Shellfish
Shitake Mushroom
Shrimp
Smoked herring
Sole
Sour Cream
Soy sauce
Soya
Soya Bean
Spelt
Spinach
Spirulina
Star Anise
Stevia
Stilton
Strawberries
Sunflower oil
Swede
Sweet Potato
Sweetbreads
Tahini
Tamrind
Tea (Black)
Tea (green)
Tequila
Thyme
Tomato
Trout (Brown)
Tuna
Turkey
Turkey, hen
Turmeric
Turnip
Veal
Venison
Vermouth
Vinegar (clear)
Vinegar (malt)
Vodka
Walnuts
Wasabi
Water Chestnuts
Watercress
A salad leaf
Watermelon
Wheat
Wheat flour
Wheat, ground
Wheat, whole grain
Wheatgrass
Whisky
White bean
White pepper
White tea
White wine
Whitefish
Winkles
Yams
Yeast
Yerba mate tea

METALS

Actinium (Ac)
Aluminium
Aluminium (Al)
Antimony
Argon (A)
Arsenic (As)
Barium (Ba)
Beryllium
Bismuth
Boron (Bo)
Bromine (Br)
Cadmium
Calcium (C)
Carbon (Cc)
Cerium (Ce)
Chlorine
Chromium (Cr)

Cobalt (Co)
Copper
Copper (Cu)
Dysprosium (Dy)
Erbium (Er)
Europium (Eu)
Fluorine (F)
Gold
Gold (Au)
Helium (He)
Hydrogen (H)
Iodine (Ie)
Iridium (Ir)
Iron (Ferrous) (Fe)
Krypton (Kr)
Lead (Pb)
Lithium (Li)

Magnesium (Mg)
Manganese (Mn)
Mercury (Hg)
Molybdenum (Mo)
Neon (Ne)
Nickel (Ni)
Nitrogen (N)
Palladium (Pd)
Phosphorus (P)
Platinum (Pt)
Plutonium (Pu)
Potassium (K)
Radium (Ra)
Radon (Rn)
Rhodium (Rh)
Selenium (Se)
Silicon (Si)

Silver
Silver (Ag)
Sodium (Na)
Strontium (Sr)
Sulphur (S)
Tin (from canned food)
Tin (Sn)
Titanium (Ti)
Tungsten (W)
Uranium (U)
Vanadium (V)
Xenon (Xe)
Zeaxanthin
Zinc
Zinc (Zn)
Zirconium (Zr)

NUTRITION

Acidophillus
Adenine
Allium
Alpha Lipoic Acid
Anthocyanidins
Ascorbic acid (Vitamin C)
Beta-Carotene
Betaine
Bio-flavonoids
Biotin
Bromelain
Calcium
Carotenoids
Choline
Chromium
Citrus bio-flavonoids
Copper
Co-Q-10
Creatine
Cystine
Docosahexaenoic acid
Eicosapentaenoic acid
Ellagic acid
Fibre

Flavonoids
Folate
Folic acid
Formic acid
Gallic acid
Genistein
Germanium
Glutamine
Glutathione
Iodine
Iron
Iso-Flavonoids
Lactic acid
L-Carnitine
lecithin
Lignans
Lutein
Lycopene
Magnesium
Mallic acid
Manganese
Melatonin
Methionine
Molybdenum

Niacin
Nicotinic acid
Nucleic acid
Omega 3
Omega 6
Oxalic acid
Pantothenic acids
Phosphorus
Phytosterols
Polyphenols
flaxseed.
Potassium
Pro-anthocyanidins
Pyridoxine
Salicylic acid
Saponins
Selenium
Silica
Sodium
Sulforaphane
Tannins
Tartaric acid
Taurine
Threonine

Tryptophane
Uric acid
Vitamin A
Vitamin A1
Vitamin A2
Vitamin B12
Vitamin B13
Vitamin B17
Vitamin B2 (Riboflavin)
Vitamin B3 (Niacin)
Vitamin B5
Vitamin B6
Vitamin C
Vitamin D
Vitamin D2
Vitamin D3
Vitamin F
Vitamin H (Biotin)
Vitamin K
Vitamin K2
Vitamin P
Vitamin. B1

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